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	<title>Σχόλια στο Stuffed courgette flowers with bulgur wheat and feta cheese/ Γεμιστοί κολοκυθανθοί με πλιγούρι και φέτα</title>
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		<title>Από: Tempting! Links to Delish Dishes and Handy Hints. &#171; A Life (Time) of Cooking</title>
		<link>http://foodjunkie.eu/2008/05/08/stuffed-courgette-flowers/#comment-458</link>
		<dc:creator>Tempting! Links to Delish Dishes and Handy Hints. &#171; A Life (Time) of Cooking</dc:creator>
		<pubDate>Fri, 05 Sep 2008 20:01:44 +0000</pubDate>
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		<description>[...] source, using zucchini with garlic and black olives on linguini with toasted breadcrumbs. Or maybe, stuff the flowers of zucchini with burgul and feta. By Food Junkie. Or with rice and pinenuts, from almost Turkish [...]</description>
		<content:encoded><![CDATA[<p>[...] source, using zucchini with garlic and black olives on linguini with toasted breadcrumbs. Or maybe, stuff the flowers of zucchini with burgul and feta. By Food Junkie. Or with rice and pinenuts, from almost Turkish [...]</p>
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		<title>Από: maria v</title>
		<link>http://foodjunkie.eu/2008/05/08/stuffed-courgette-flowers/#comment-312</link>
		<dc:creator>maria v</dc:creator>
		<pubDate>Sat, 10 May 2008 20:11:20 +0000</pubDate>
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		<description>zucchini flowers are delicious any way you stuff them - we also eat them with strained yoghurt on the side. delicious!</description>
		<content:encoded><![CDATA[<p>zucchini flowers are delicious any way you stuff them &#8211; we also eat them with strained yoghurt on the side. delicious!</p>
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